Introduction to the Bakery Thermometer
A specialized thermometer designed for precise baking and sugar cooking needs.
Enhance Your Baking Experience
Ensure accurate and reliable temperature monitoring for critical baking tasks.
Precision in Every Measurement
Featuring stainless steel 304 probe for precise and reliable measurements.
Bakery Thermometer Technical Specifications
- Switching function (OFF/ON) for easy operation.
- Display in Fahrenheit and Celsius (°C/°F) for convenient conversions.
- Temperature measurement function (MAX/MIN) to record highest and lowest temperatures.
- Temperature hold function (HOLD) for stable readings during measurement.
- Energy-saving function: auto-shut off after 10 minutes of inactivity. Includes sensor failure display.
This Bakery Thermometer is essential for any baker or confectioner, providing the precision needed for successful baking and sweet creations. Ideal for monitoring temperatures in candy making, icing, frosting, caramel, and more.
